SPICE OF INDIA

HISTORY

Spice of India offers the best Indian fine dining with restaurants located in the city. Epitomizing the metropolitan lifestyle of KL-its, the restaurant caters not only to those seeking in delectable Indian cuisine but also to the needs of the corporate crowd seeking a stylish, contemporary Indian restaurant to wine, dine and entertain in. 

Situated in the heart of the golden triangle at Kuala Lumpur or the monumental land mark of Malaysia, Spice of India is located on the top floor of Suria KLCC shopping centre, at the Petronas twin towers

CHARACTERISTIC

• The ambience at Spice of India is a luxurious one.
• As you walk into the restaurant, you will be greeted by a brightly-lit, welcoming space accentuated with large mirrors, fine timber furnishing, lush silk drapes and touches of Indian accents throughout.
• Outlets are open daily from 11.30am to 10.30pm.
• Serving authentic fine Indian cuisine, Spice of India doesn’t try to show how Indian it is through its decor but instead through the Northern and Southern Indian fare it serves.
• Less fluff and more substance, the decor is kept modest yet elegant, with some Indian touches here and there but not overbearing.
• The menu stays true to its Indian roots, and dishes are not a toned down, cater-to-the-locals version of the real thing.
• Located right in the heart of the city, Spice of India is a great pit-stop for city dwellers or shoppers.

FACILITIES

Private Parties

Spice of India Sdn Bhd has a large spacious interior with decor which combines hot far eastern colours with a cool ambience. Comfortably accommodating 100 patrons, Spice of India offers an excellent venue for parties, both private and corporate. Individually tailored functions in Spice of India Sdn Bhd can be arranged through prior notice. Spice of India Sdn Bhd also offers outdoor catering services for all sizes of functions. 

Private dining

Spice of India provides two private rooms and a smoking area. Clever color co-ordination paired with austec sets you off on your journey of Indian gastronomic delight. In contrast the city stands majestically calm outside the glass window; the view is certainly something else, especially at night.

MENU

Spice of India take pride in serve their customers the best Indian cuisine that comes from the hearts of their handpicked chefs, experienced in renowned five star hotels and resorts around the world. The entire range from Tikkas to Kulchas, Roomali to Briyanis, Roganjosh to Chettinad, Khorma to Makhani – all are churned out in the most authentic manner to arouse that familiar aroma and flavor in food, as if it comes through generations from the land of origin.The specialties in Spice of India are:

•  Raan Sikandiri,

•  Fish Head Curry,

•  King Prawn Tandoori,

•  Crab Chili Masala.

•  Pomfert Tandoori

People also can get others menu in Spice of India such as appetizers, breads, accompaniments, vegetables, seafood, chicken, mutton/lamb, rice, tandoori khazaan, desserts and soups.

AWARDS

Spice of India was shortlisted in the Best Indian Restaurant category of the Time Out KL Food Awards 2010, and specially commended in the same category in the 2009 awards. This food awards are 100% voted for by the people of KL. This way, they guarantee that popularity and consistent performance is rewarded.

PROS 

WIFI AVAILABLE

Spice of India provides Wi-Fi connectivity so their customer enable to access internet and social network.

VEGETARIAN DISHES AVAILABLE              

For customers who vegetarian, they do not have to worry about eating in spice of India because they can choose a variety of vegetables available in the menu spice of India such as peas mushroom, jeera aloo, baigan bharta and many more.

PRICE

 The price in Spice of India is quite expensive because this is a luxury Indian cuisine which located in the heart of city.

Sources : http://www.spiceofindia.com.my/